Good food is the foundation of perfect happiness! What to eat in Singapore?

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Asia is such a vast and diverse continent for anyone who dreams of adventure. There are 48 countries in Asia. One of them is Singapore. It is a beautiful country, and there are multi-cultural people you can be seen. Also Singapore is well known for its variety of ethnic foods. You can choose Chinese, Indian, Malay, French, Italian, among others. The country may be small, but the choice of dishes is always a surprise for those who visiting Singapore for the first time. In addition, if you are planning to go to Singapore, choose the best Travel App in Asia, and know about how to go there, what are the things you can be facilitate, and what are the exclusive dishes you will be getting there.

In this content you will find the local dishes that you must try when visiting the city.

  • Bak Kut The- It is a pork rib soup made with herbs, which include star anise, cinnamon, cloves, fennel seeds, Dang gui, pepper and garlic. It is accompanied by rice and vegetables, and is served with green tea.
  • Rojak- It is a salad consisting of pineapple, cucumber, turnip, bean sprouts and dumplings, served in a sauce made from pepper, tamarind, lemon and shrimp paste. This is a traditional dish found in Indonesia, Malaysia and Singapore. The term “Rojak” means mixture, and it is also used as a colloquial expression to describe the multi-ethnic character of Singapore civilization.
  • Char Kway Teow– This can be made with rice noodles, which are fried over a very high heat, with soy sauce, pepper, shrimp paste, whole shrimp, cockles, bean sprouts and chopped chives. The dish is traditionally fried in pork fat and served on a piece of banana leaf.
  • Chilli Crab– is a dish of crabs fried in a sweet and sour tomato and pepper sauce. The base of the sauce is made with curry powder or cumin powder, being thickened with corn starch and rice vinegar. Beaten eggs are added towards the end of the cooking process and it is decorated with coriander leaves.

Satay- is a skewer consisting of pieces of grilled chicken, lamb, pork or beef. It is served with a tasty spicy peanut sauce, slices of cucumber and onion.

In addition, there is so much to explore for a traveller in south eastern Asian country like Hongkong, Bangkok, japan, Thailand, etc.  So if you like to travel and want to explore country, culture, people, choose to Asia Travel.

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